Low-fat ice cream just won't cut it for you? Maybe it's your nose telling you it's not the real deal. Researchers have found that people can actually smell differences in dietary fat in food. It's an ability that might have helped our ancestors find the best foods to survive on.
There they are, up on the power line, side by side by side by side by side. Starlings, each one like the other — rubber-stamped birds, a mob (or murmuration) of indecipherably similar critters, always the same, sitting or flying. But wait! What if there's such a thing as an Exceptional Starling? I think I've found one (or maybe ... four!), hiding in a video.
Overweight kindergartners are much more likely to be obese by eighth grade compared to their normal-weight peers, a study finds. The solution may be for women to avoid gaining too much weight during pregnancy, researchers say, as well as helping kids get exercise and eat healthy foods.
Scientists know that a small percentage of humans' genes came from Neanderthals. But they were surprised to find that one-fifth of Neanderthal genes are in modern humans living today. That includes genes associated with diseases including Type 2 diabetes, Crohn's disease and lupus.
The latest twist in this evolutionary whodunnit has us questioning whether the lack of vitamin D from the sun played any role in our complicated, sometimes dangerous, love affair with milk. New DNA analysis of ancient farmers from sunny Spain suggests that this theory may have gone sour.
For Charleston Gazette reporter Ken Ward, the recent chemical spill — and sometimes confusing information authorities have provided about the risks to citizens — reflects longstanding regulatory failures in the state. He says West Virginia has "basically ignored" recommendations for stricter oversight.
Japanese scientists say they've figured out a fast, easy way to make the most powerful cells in the world: embryonic stem cells. The magic ingredient? Something akin to lemon juice. So far it's still unknown if the method would work with human cells or could be used for medical treatments.
When you hear the words bubonic plague, the Black Death usually comes to mind. But the first plague pandemic happened 800 years earlier, when the Justinian plague wiped out nearly a quarter of the world's population. Scientists have decoded the bacteria responsible, which had roots in China.
Black gold is bringing thousands of big-money jobs to the once-sleepy North Dakota plains. But the flood of people has also meant a spike in crime, overflowing schools, infrastructure that's strained to the limit — and towns that longtime residents barely recognize.